Creamy Pasta with Sausage

3 cups milk
1 can evaporated milk
3 T butter
2 cups Mozzarella
1/2 c parmesean
1 jar sun dried tomatoes, drained and chopped fine
2 T flour
1 lb sausage, browned
1 box penne pasta, cooked

Melt butter in pan. whisk in flour. Slowly whisk in milk. Add evaporated milk. Stir over low-medium heat until thickened. Stir in cheeses and cook until melted and smooth. Add sun dried tomatoes. Season with basil, oregano and garlic salt. Add sausage. Pour over pasta and toss to coat. Serve with bread sticks.

Dorito Chicken Bake

I've seen this recipe all over the internet and finally made it about a month ago. I was skeptical to say the least, but it was good! I think I liked it better than the kids did. What does that say about me? haha! It is a quick easy dinner, too! Perfect for a comfort food kind of day. Yum! Tonight I made the mistake of thinking all of those recipes were the same. News flash! They are NOT! Tonight's dinner was not nearly as good as the last time I made it so I tracked down the recipe I made last time and I'll never lose it again. Jam Hands was by far the better option!

1 lb chicken, cooked and shredded (I cooked mine in the crockpot)
1 bag doritos, crushed
1 can cream of chicken soup
1 can rotel
1/2 c. milk
1 packet taco seasoning
1 bag marbled cheddar cheese (2 cups)

Place half of the doritos in the bottom of a baking dish. Combine all other ingredients. Spread half of it over doritos. Top with remaining doritos and then with chicken mixture. Sprinkle a little more cheese over the top and bake at 350* for 30 minutes.

Twice Baked Spaghetti

12 oz. spaghetti, cooked
2 eggs
1 cup Parmesan cheese, grated
1 lb hamburger or sausage (I like to mix 1/2 and 1/2)
2 cans petite diced tomatoes
1 sm. can mushroom, sliced (optional)
1 sm can olives, sliced
3 c. mozzarella cheese, grated
1/2 onion, diced
1 can cream of mushroom soup
1/2 - 1 c. milk

Brown meat and onion. Add tomatoes, juice and all, mushrooms and olives. Let simmer 5 minutes. In a 9x13 dish mix spaghetti, eggs and parmesan cheese. pour meat mixture over spaghetti. Cover with cheese. In a bowl combine soup and milk. Pour mixture over casserole and bake at 350* 45-60 minutes.

Chirstmas Morning Casserole

What you'll need:
8-10 slices white bread, cubed & crust trimmed off
2 c. grated cheese
1 lb western sausage, browned
8 eggs
2 1/4 c. milk
1 t. dry mustard
1/2 c. milk
1 can cream of mushroom soup
1 bunch green onions, sliced

Spray 9x13 pan. Arrange bread to cover the bottom of the pan. layer sausage over bread and cover with cheese & green onions. In a bowl, mix eggs, 2 1/4 c. milk, and mustard. Pour over all ingredients in pan and chill over night. When ready to bake mix remaining 1/2 c. milk with soup and pour over casserole. Bake at 350* for 1 hour.

Chicken & Broccoli Bake

This recipe is my kids' all time favorite. They would eat this every night. (Even if I left out the chicken!)

What you'll need:

4 chicken breast halves

2 pounds fresh broccoli, Cut up and cooked (I like to steam mine)

1 can cream of chicken soup

1/2 c. milk

1/2 c. sour cream (can sub. mayo)

1. c grated cheese

1 T lemon juice

1/2 c. bread crumbs

1 T. Weber Zesty lemon seasoning

Simmer chicken breast in water about 30 minutes. Chop into small pieces. Arrange broccoli in the bottom of a 9x13 pan. layer chicken over broccoli. Mix remaining ingredients except for bread crumbs and spread to cover entire pan. Bake at 350* for 30-45 minutes. Sprinkle top with bread crumbs and serve.