Wednesday, April 9, 2014

Broccoli and Cauliflower Salad

Okay Bunco ladies! Here it is; the long awaited recipe for the salad I promised!

3 bunches broccoli, cut into salad size pieces
1-2 cups sliced carrots
1 head cauliflower, cut into salad size pieces
1 lb bacon, cooked and crumbled
2 1/2 c. Mayo
1/4 c. Cider Vinegar
3/4 c. sugar
1 c. Italian Cheese (I use a Parmesan/Romano mix from Costco)
Snyder's honey mustard & onion pretzel pieces

Mix veggies in large salad bowl. In a small bowl mix mayo, sugar and vinegar. Pour over veggies and toss well. Toss in bacon and cheese. Right before serving, mix in the pretzels (they will get soggy if you mix them in too long before serving). Watch your fingers because this salad goes so fast you could lose one in the process!

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