Buttermilk Caramel Syrup
1 1/2 cups buttermilk
1 cup sugar
1 cup brown sugar
1/4 cup butter
1 tsp baking soda
1 tsp vanilla
1 cup sugar
1 cup brown sugar
1/4 cup butter
1 tsp baking soda
1 tsp vanilla
In a large (seriously - use a large!) saucepan, bring buttermilk, sugars, and butter to a boil over medium heat. Remove from heat and stir in soda and vanilla. It will bubble up a lot. As it cools, the bubbles will go away.
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